Repotting
Give your plants a fresh start with our Repotting Service. We use our signature organic in-house soil blend to ensure healthy, well-draining conditions—so your greenery can thrive.
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Native to India and Sri Lanka. |
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Thrives in full sun to partial shade. It requires at least 6 hours of direct sunlight daily to grow optimally. |
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Ensure the soil is well-draining and avoid waterlogging, as the plant prefers moist but not soggy soil conditions. |
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Relatively easy to care for and is known for its aromatic leaves |
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Non-toxic to pets |
Plant height/length: 40-50cm
Grow Pot size: 26cm
The Curry Leaf Plant (Murraya koenigii) is a beloved herb native to India and Sri Lanka, widely cherished for its fragrant leaves that add a distinctive flavor to many culinary dishes, especially in Indian cuisine. This hardy plant belongs to the Rutaceae family and thrives in full sun to partial shade, requiring at least 6 hours of sunlight each day. In Singapore's warm and humid climate, it should be watered 2-3 times a week, ensuring the soil remains moist but not waterlogged. The Curry Leaf Plant is relatively easy to care for, making it an excellent choice for home gardens and kitchen gardens. It can also contribute to indoor air quality, although its primary appeal lies in its culinary uses. Pet owners will appreciate that the Curry Leaf Plant is generally non-toxic to pets, though it is always wise to monitor pets to prevent them from chewing on the leaves. This versatile plant prefers well-draining soil and dislikes overly wet conditions, thriving best with regular watering and plenty of sunlight. With its aromatic leaves and minimal care requirements, the Curry Leaf Plant is a valuable addition to any herb garden.
All of our plants come with a QR code to a care guide so you or the recipient of your gift will have at your fingertips what you need to know to keep the plants beautiful.
If you want more information about this plant before you buy, check out the section of our Plant Glossary.
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